Colombian Supremo Coffee

Name: Colombian Supremo Coffee
SKU: 114
Availability: InStock
Rating: 5.00 (1 reviews)

Brand: Barbarossa Coffee
Item Form: Whole Bean
Roast Level: Medium – Dark
Flavor: Floral Nutty
Caffeine Content: Caffeinated

1 customer review

13.00$ – 46.00$

Size

Clear

SKU114 CategoriesCOFFEE, SPECIAL SINGLE ORIGIN BEANS

Description

Award Winning Coffee

Barbarossa Coffee been awarded from nextdoor and yelp by the consumers rates in 2017-2018-2019

High Cupping Score

It means you are purchasing for a handcrafted specialty coffee. This 100% Arabica Premium Quality Natural Processed Coffee Bean has Sweet notes of Dried Fruit, Chocolate, and Brown Sugar. These coffee Beans Have a Mild Acidity. Purchase it for a taste of high end handcrafted specialty coffee taste

We Brew With Love

The Colombian Supremo is grown, sourced and packaged responsibly, after being roasted with Love by Coffeeman & Navy veteran Ozzy Guragac fresh in Houston, USA

Brewing Methods

Drip machines, espresso maker, French press, Aeropress, pour over and moka pot

Medium Acidic Taste Notes

Our 100% Pure Colombian Supremo Coffee beans are the perfect balance between medium-sweet acidity and a heady nutty aroma. This Colombian Supremo Coffee is organic and shade-grown

Your Trust Is Our Priority

Barbarossa coffee beans are roasted to perfection in order to ensure impeccable taste. We believe so deeply in our product that if you don’t love our coffee, we’ll fully refund the order, no questions asked

Additional information

Size	8 oz., 12 oz., 2.2 pounds

Reviews (1)

1 review for Colombian Supremo Coffee

Rated 5 out of 5

Umut Bardak – November 16, 2021

I am a coffee drinker and I love the coffee beans that my local shop carries. Fresh roasted, these beans produce a rich aroma that I am addicted to. My favorite way to drink it is black with some almond milk or creamer added in for flavor.

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Size Guide

International Sizes

SIZE	XXS	XS	S	M	L	XL	XXL
UK	2	4	6	8	10	12	14
EU	30	32	34	36	38	40	42
US	00	0	2	4	6	8	10
FRANCE/SPAIN	30	32	34	36	38	40	42
GERMANY	28	30	32	34	36	38	40
ITALY	34	36	38	40	42	44	46
JAPAN	1	3	5	7	9	11	13
KOREA	33	44	55	66	77	88	99

Details

ORIGIN

Colombia

PROCESS

Washed, Sun Dried

HARVEST

September - December

GRADE

Supremo

SCREEN

17/18

REGION

Antioquia & Quindio

ALTITUDE

1500 - 2000 M.A.S.L.

PRODUCER

Various smallholder farmers

VARIETY

Bourbon, Caturra, Typica

TASTE

Apple, Caramel, Chocolate, Tart Fruit

DESCRIPTION

Colombia is the second largest producer of coffee in the world and the largest producer of washed Arabica coffees. Its annual production ranges from 12 million to 15 million 70-kilo bags. Annually, Colombia exports approximately 12.5 million bags and as a nation consumes about 2 million bags. Coffee is grown at altitudes of 1,200–2,000 meters. Colombia, rather uniquely, ships coffee 12 months of the year. The main flowering period is April through October, and the main crop harvest lasts from early September to December. The mitaca harvest runs from March through June. The primary varieties grown in Colombia are Caturra, Typica, Bourbon and Variadad Colombia